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FOOD HANDLER CERTIFICATION

How Can I Register For This FREE Course?

There is a BIG demand for this course, but only LIMITED spaces are available, so please follow these steps to register:

1. Register for the wait list [Click Here to Start]

2. Only selected applicants will receive phone calls for the assessment.

3. If you pass the assessment, you will be registered for the course.

Course Information:

Dates: August 29 & August 30, 2013

Registration Deadline: Friday, August 23, 2013

Time and location will be provided to registered participants on the assessment day.

A $10 material fee will be collected during the registration.

If you have any question, please call 416-469-0196.

* City of Toronto bylaw 678-2006 requires that the owner/operator of food establishments ensure that there is at all times when the establishment is operating at least one certified food handler working in a supervisory capacity in each area of the premises where food is prepared, processed, served, packaged or stored.

** a $10 fee to cover the costs of materials.

A thank you to our partner TrainCan.

Wait List Registration

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Picture Album: Food Handler Graduation Celebration

 

 


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