FOOD HANDLER CERTIFICATION
How Can I Register For This FREE Course?
There is a BIG demand for this course, but only LIMITED spaces are available, so please follow these steps to register:
1. Register for the wait list [Click Here to Start]
2. Only selected applicants will receive phone calls for the assessment.
3. If you pass the assessment, you will be registered for the course.
Dates: August 29 & August 30, 2013
Registration Deadline: Friday, August 23, 2013
Time and location will be provided to registered participants on the assessment day.
A $10 material fee will be collected during the registration.
If you have any question, please call 416-469-0196.
* City of Toronto bylaw 678-2006 requires that the owner/operator of food establishments ensure that there is at all times when the establishment is operating at least one certified food handler working in a supervisory capacity in each area of the premises where food is prepared, processed, served, packaged or stored.
** a $10 fee to cover the costs of materials.
A thank you to our partner TrainCan.
Picture Album: Food Handler Graduation Celebration